Entrepreneurship as a Sustainable Weapon to Defeat the Food Crisis
The food crisis is a contemporary problem that has emerged as a major challenge for entrepreneurs across the globe and in Sri Lanka. The term "food crisis" refers to the scarcity of food or the inability of people to access food due to various reasons. The food industry is the home of many entrepreneurs, as the industry itself opens paths for numerous entrepreneurial opportunities. However, entrepreneurs who are involved in food production, processing, distribution, and retailing are facing significant challenges due to the food crisis. Therefore, it is noteworthy to explore the causes of the food crisis, its impact on entrepreneurs, and possible solutions to address the crisis as entrepreneurs in the contemporary business context. The food crisis is caused by a combination of various factors, including climate change, population growth, urbanization, and the depletion of natural resources. Climate change has led to unpredictable weather patterns, such as droughts, floods, an...